Senior Living Cook - Full-Time, Batch Cooking + Bonus

Creative Dining Services

Zeeland (MI)

On-site

USD 25,000 - 26,000

Full time

9 hours ago
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Benefits offered by this job

Signing bonus
Health insurance options
401(k) plan
Paid time off
Holiday pay
Pay access: daily/biweekly
Tuition reimbursement
Professional development

Job summary

Creative Dining Services is seeking a Full Time Cook for Royal Park Place Atrium in Zeeland, MI. You’ll prepare meals from scratch, manage batch and to-order cooking, and ensure high quality for our senior dining program. A $300 signing bonus applies after 60 days on the job.

Ideal candidates have at least 2 years of relevant experience, ServSafe preferred, and a HS diploma or equivalent. Weekend availability required; benefits include health options, retirement plans, and more.

Qualifications

  • Minimum of 2 years batch and to order cooking experience.
  • High School diploma or equivalent preferred but not required.
  • ServSafe Certification preferred.
  • Ability to cook from scratch, prepare soups and various proteins.

Responsibilities

  • Time food production so dishes are ready at service with quality and freshness.
  • Use batch cooking to manage output and avoid over/under production.
  • Follow safe handling, labeling and dating of food items.
  • Maintain production records and clean, sanitized area.
  • Open/close kitchen as needed and manage equipment.
  • Keep a safe, tidy, organized work environment at all times.
  • Support other kitchen staff and communicate effectively.
  • Assist with ordering and inventory procedures.

Skills

Batch cooking
Cook to order

Education

High School diploma or equivalent
ServSafe Certification

Job description

Creative Dining Services is seeking a Full Time Cook for Royal Park Place Atrium in Zeeland, MI. You’ll prepare meals from scratch, manage batch and to-order cooking, and ensure high quality for our senior dining program. A $300 signing bonus applies after 60 days on the job.

Ideal candidates have at least 2 years of relevant experience, ServSafe preferred, and a HS diploma or equivalent. Weekend availability required; benefits include health options, retirement plans, and more.

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