Senior Living Cook - Fresh Meals, Flexible Hours

Solstice Senior Living; Grapevine (TX); On-site; USD 19,000 - 25,000; Full time

Benefits offered by this job

Competitive wages

Access to wages before payday

Flexible scheduling options with full/

Paid time off and Holidays (full-time)

Comprehensive benefit package (health,

401(K) with employer matching

Paid training

Opportunities for advancement

Meals and uniforms

Employee Assistance Program

Job summary

Provincial Senior Living is hiring a Cook to join our on-site dining teams in Grapevine, TX. You will prepare hot and cold menu items across grill, sauté, salad-bar and service line, following menu cycles and standardized recipes to ensure quality.

We value prior experience in senior living or hospitality, strong food handling safety, excellent organization, and clear communication. Weekend availability is required to meet our residents’ dining needs and the needs of our operation.

Qualifications

• Experience in Senior Living, restaurants, catering, or banquets preferred.
• Experience with production methods, portion control and food handling safety.
• Excellent organizational skills and communication.
• Must be able to work weekends.

Responsibilities

• Prepare hot and cold menu items which requires working on the grill, sauté station, salad-bar and on the service line.
• Ensure the proper preparation, portioning and serving of foods as indicated on the menu cycle and the standardized recipes.
• Taste and prepare food to determine quality and palatability.

Skills

Strong communication skills

Great organizational skills

Attention to detail

Weekend availability

Job description

Provincial Senior Living is hiring a Cook to join our on-site dining teams in Grapevine, TX. You will prepare hot and cold menu items across grill, sauté, salad-bar and service line, following menu cycles and standardized recipes to ensure quality.

We value prior experience in senior living or hospitality, strong food handling safety, excellent organization, and clear communication. Weekend availability is required to meet our residents’ dining needs and the needs of our operation.