Senior Living Cook - Flexible Hours, Meals & Growth

Provincial Senior Living

Connecticut

On-site

USD 42,000 - 52,000

Full time

2 days ago
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Benefits offered by this job

Competitive wages
Flexible scheduling
Meals and uniforms
Benefit package

Job summary

Provincial Senior Living is seeking a dedicated Cook to join our team in a senior living community. You will prepare hot and cold items, work across grill, sauté, salad-bar and service lines, and ensure portions follow standardized recipes for quality and consistency.

Weekend availability is required as part of the role; we offer comprehensive benefits and opportunities for advancement within a growth‑oriented organization. Join a team that values hospitality and personalized care.

Qualifications

  • Previous experience in Senior Living, restaurants, catering, or banquets preferred
  • Experience with production methods, portion control and food handling safety required
  • Great organizational skills a must
  • Strong communication skills
  • Attention to detail and presentation of food product is required
  • Must be able to work weekends

Responsibilities

  • Prepare hot and cold menu items which requires working on the grill, sauté station, salad-bar and on the service line
  • Ensure the proper preparation, portioning and serving of foods as indicated on the menu cycle and the standardized recipes
  • Taste and prepare food to determine quality and palatability.

Skills

Great organizational skills
Strong communication skills
Attention to detail
Presentation of food
Weekend availability

Job description

Provincial Senior Living is seeking a dedicated Cook to join our team in a senior living community. You will prepare hot and cold items, work across grill, sauté, salad-bar and service lines, and ensure portions follow standardized recipes for quality and consistency.

Weekend availability is required as part of the role; we offer comprehensive benefits and opportunities for advancement within a growth‑oriented organization. Join a team that values hospitality and personalized care.

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