Senior Living Cook: Fresh, From-Scratch Menus & Growth

Cogir USA; Mooresville (NC); Hybrid; USD 32,000 - 42,000; Full time

Benefits offered by this job

Competitive wages

Growth opportunities

Pay on demand

Health insurance

Dental insurance

Vision insurance

Life insurance

Paid vacation

Holidays

Sick leave

401K with company match

Free meals

Employee assistance program

Referral program

Job summary

Cogir Senior Living in Mooresville, NC seeks a Cook to prepare fresh, nutritious meals for residents, families, and guests. Work closely with the culinary director to craft comforting and globally-inspired daily menus, with seasonal changes using local ingredients. The role emphasizes scratch cooking, sanitation, and collaboration with dining staff to deliver timely service. A passion for senior care and quality cuisine is essential.

Qualifications

• High School Diploma or equivalent.
• Culinary School is a plus, or the equivalent of education and experience.
• Food Handler Card with an understanding of kitchen sanitation and food codes.

Responsibilities

• Be part of a compassionate, high‑performing team to redefine senior living and deliver top-level results.
• Prepare and cook meals following established menus, recipes, dietary, and sanitary guidelines.
• Set up and break down work areas in a timely fashion.
• Keep all stations clean and sanitized.
• Collaborate with dining services to ensure timely meal service.
• Check and restock all foods for proper service.
• Adhere to local, state, and federal health and safety regulations.
• Participate in required training sessions, including food handling and safety certifications.
• Ensure proper handling and storage of cleaning supplies and chemicals.
• Aid in all kitchen operations as needed.

Skills

1+ year kitchen experience

Knife handling

Dietary restrictions knowledge

Read and execute recipes

Large-batch cooking

Creative cooking & prep

Senior living/healthcare hospitality

Flexible shifts (weekends/holidays)

Education

High School Diploma or equivalent

Culinary School is a plus

Food Handler Card & sanitation knowledge

Job description

Cogir Senior Living in Mooresville, NC seeks a Cook to prepare fresh, nutritious meals for residents, families, and guests. Work closely with the culinary director to craft comforting and globally-inspired daily menus, with seasonal changes using local ingredients. The role emphasizes scratch cooking, sanitation, and collaboration with dining staff to deliver timely service. A passion for senior care and quality cuisine is essential.