Senior Living Cook – Creative Menus & Care

QSL Management; Goose Creek (SC); On-site; USD 30,000 - 40,000; Full time

Benefits offered by this job

Competitive wage

Excellent benefits package

Great work environment

Job summary

QSL Management in Goose Creek, South Carolina is seeking a Cook for The Blake at Carnes Crossroads. The role involves prepping, planning, and cooking meals to established menus while ensuring excellence in food service and maintaining a safe, hygienic kitchen environment. Ideal candidates should have a caring heart, a high school diploma, and at least 2 years of culinary experience. Join us in making a difference in the lives of older adults with competitive wages and an excellent benefits package.

Qualifications

• Must have a caring heart, willing to serve others.
• 2 years of related culinary experience.
• Experience with therapeutic/modified diets preferred.

Responsibilities

• Prep, plan and cook meals according to established menus.
• Demonstrates a commitment to excellence in food quality and service quality.
• Maintains a kitchen environment that promotes teamwork, safety, and cleanliness.

Skills

Culinary skills

Good knife skills

Creativity in culinary experience

Education

High School Diploma/GED Equivalent

Trade School/Associate/Bachelor's degree in culinary

Job description

QSL Management in Goose Creek, South Carolina is seeking a Cook for The Blake at Carnes Crossroads. The role involves prepping, planning, and cooking meals to established menus while ensuring excellence in food service and maintaining a safe, hygienic kitchen environment. Ideal candidates should have a caring heart, a high school diploma, and at least 2 years of culinary experience. Join us in making a difference in the lives of older adults with competitive wages and an excellent benefits package.