Senior Line Cook & Kitchen Leader — Growth & Benefits

White Lodging; Austin (TX); Sur place; USD 30 000 - 42 000; Plein temps

Avantages offerts par ce poste

Medical, Dental, Vision insurance

Life Insurance

Disability Insurance

Paid Parental Leave

DailyPay option

EAP

401(k) with company match

Vacation/PTO with rollover

Tuition reimbursement

Discounts on hotel rooms, dining, and

Growth opportunities across multiple酒店

Résumé du poste

White Lodging is seeking an experienced line cook to mentor entry-level staff and oversee daily food preparation in a fast-paced outlet. You will ensure compliance with health regulations while maintaining high standards of quality and portion control.

The role requires knowledge of multiple cooking methods and equipment, with culinary education or apprenticeship preferred. The position supports a dynamic team in delivering exceptional hospitality experiences.

Qualifications

• Familiar with a wide range of cooking methods and equipment.
• Experience following health dept. regulations and safety standards.
• Ability to work efficiently in a high-volume kitchen.

Responsabilités

• Oversee daily preparation and production in the food outlet.
• Mentor entry-level cooks and apprentices.
• Maintain food and labor cost standards while ensuring quality and safety.
• Monitor guest feedback through food quality and service consistency.
• Collaborate with team to foster a respectful, cooperative work environment.

Connaissances

Cooking knowledge

Sautéing & cooking basics

Garde manger & butchery basics

Fast-paced workflow

Formation

Culinary education or apprenticeship preferred

Outils

Cooking equipment knowledge

Description du poste

White Lodging is seeking an experienced line cook to mentor entry-level staff and oversee daily food preparation in a fast-paced outlet. You will ensure compliance with health regulations while maintaining high standards of quality and portion control.

The role requires knowledge of multiple cooking methods and equipment, with culinary education or apprenticeship preferred. The position supports a dynamic team in delivering exceptional hospitality experiences.