Senior Kitchen Manager & Event Prep Lead

Buck & Honeys; Waunakee (WI); On-site; USD 58,500 - 71,500; Full time

Benefits offered by this job

401(k)

Health insurance

Dental insurance

Vision insurance

Paid time off

Meal discounts

Job summary

Buck & Honeys is seeking a Kitchen Manager in Waunakee, Wisconsin to oversee daily kitchen operations, ensuring efficiency, cleanliness, and exceptional food execution. The ideal candidate will manage inventory and ordering, support the kitchen team, and maintain sanitation standards while promoting a positive kitchen culture.

Responsibilities include managing kitchen workflows, supporting party preparations, and leading a team. A competitive salary of $65k, health benefits, 401(k), and growth opportunities are offered.

Qualifications

• Previous restaurant kitchen experience required.
• Strong communication and organizational skills.
• Ability to work efficiently in a fast‑paced environment.

Responsibilities

• Manage and oversee daily kitchen operations.
• Ensure compliance with health department regulations.
• Support kitchen workflow during busy shifts.

Skills

Restaurant kitchen experience

Leadership experience

Communication skills

Organizational skills

Knowledge of food safety

Ability to lift 50 pounds

Flexibility in schedule

Job description

Buck & Honeys is seeking a Kitchen Manager in Waunakee, Wisconsin to oversee daily kitchen operations, ensuring efficiency, cleanliness, and exceptional food execution. The ideal candidate will manage inventory and ordering, support the kitchen team, and maintain sanitation standards while promoting a positive kitchen culture.

Responsibilities include managing kitchen workflows, supporting party preparations, and leading a team. A competitive salary of $65k, health benefits, 401(k), and growth opportunities are offered.