Senior Kitchen Equipment Service Technician

TriMark USA, LLC; Austin (TX); Remote; USD 40,000 - 80,000; Full time

Job summary

An established industry player is seeking a Senior Kitchen Equipment Service Technician to join their dynamic team in Austin. This role offers the opportunity to utilize advanced technical skills to service and repair foodservice equipment while mentoring junior technicians. The company values integrity and customer service, providing a supportive environment where employees can thrive. With a focus on safety and compliance, you will play a key role in ensuring customer satisfaction and operational excellence. If you have a passion for problem-solving and leadership, this position is perfect for you.

Benefits

Medical Insurance

Dental Insurance

Vision Insurance

Tuition Reimbursement

401k

Community Service Day

Spotlight Awards

CFSP Prep Certification Program

Qualifications

• 2-3 years experience in commercial kitchen equipment service required.
• Strong leadership skills to mentor junior technicians.

Responsibilities

• Provide advanced service and repair of foodservice equipment.
• Mentor junior technicians and ensure safety compliance.

Skills

Technical Expertise

Leadership

Problem Solving

Communication

Education

Technical/Trade School

Tools

Tablet for Service Reports

Job description

Senior Kitchen Equipment Service Technician

Austin, TX, USA ● TriMark Strategic, 8006 Cameron Rd, Austin, Texas, United States of America Req #2736

Tuesday, May 6, 2025

TriMark USA is the country’s largest provider of design services, equipment, and supplies to the foodservice industry. We proudly serve our customers by providing design services, commercial equipment, and foodservice supplies across a wide range of industries and business sectors. Headquartered in Massachusetts, with a history dating back to 1896, we have locations across the country that offer foodservice operators an unparalleled level of service by combining our unique design capabilities and our expert market knowledge with the purchasing strength, delivery, installation, and after-sales service capabilities of a national company. Our employees are focused on creating customized solutions for our clients to ensure they achieve their culinary goals while upholding our I.C.A.R.E. values: Integrity , Customer Service , Accountability , Respect , and Excellence . For more information, please visit: www.trimarkusa.com

Why you’ll love it here!

+ Benefits include Medical, Dental, Vision, Tuition Reimbursement, Pet, and Legal Insurance

+ 401k
+ Community Service Day

+ Spotlight Awards

+ National Sales Excellence Awards

+ CFSP Prep Certification Program

POSITION SUMMARY:

• The Senior Service Technician reports to the Senior Manager, Service
• Located in Austin, TX
• Full-Time
• Remote

The Senior Service Technician is responsible for providing advanced-level service, repair, and installation of foodservice equipment at customer locations. This role requires strong technical expertise, leadership capabilities, and the ability to mentor junior technicians.

ESSENTIAL FUNCTIONS & RESPONSIBILITIES:

Advanced Service and Repair:

• Independently handle advanced service, repair, and installation of leased and billable service customers' equipment.
• Conduct on-site troubleshooting, testing, and repairs, including complex kitchen equipment.
• Provide guidance and mentorship to junior technicians, assisting with training and skill development.
• Collaborate with team members to enhance overall technical proficiency.

Safety and Compliance:

• Lead safety initiatives and ensure compliance with safety protocols.
• Survey safety devices and equipment regularly.

Inventory Management:

• Manage and maintain proper equipment, parts inventory, and tools on the service vehicle.
• Conduct installation, servicing, and repair of foodservice equipment.

Communication and Reporting:

• Provide detailed and timely service reports via assigned tablet.
• Collaborate with management on procedures and work order status.

Customer Interaction:

• Deliver professional service and customer support during reactive service calls, PM's, and installs.
• Build and maintain positive customer relationships.

Leadership and Training:

• Assist in training programs for junior technicians.
• Collaborate with management on continuous improvement initiatives.

Problem Solving:

• Take the lead in troubleshooting complex issues and providing effective solutions.
• Reach out to higher-level technicians for support when needed.

Documentation:

• Read and interpret equipment manuals for required maintenance and service.
• Maintain accurate records of parts, materials, and components.

COMPETENCIES:

• Advanced communication skills with customers and all levels of management.
• Strong leadership capabilities and the ability to mentor and guide junior technicians.
• Excellent problem-solving and troubleshooting skills.
• Ability to work independently and multitask effectively.
• Excellent phone etiquette, verbal, written, and interpersonal skills.

QUALIFICATIONS & EXPERIENCE:

• 2 – 3 years of hands-on experience in commercial installation and service and repair of foodservice equipment and kitchen/restaurant equipment, or equivalent military or practical experience.
• Successful completion of an accredited Technical/Trade school preferred, with a minimum of two years of hands-on experience in commercial refrigeration.
• Ability to successfully pass a background check post offer acceptance.

PHYSICAL REQUIREMENTS:

• Ability to lift 50 pounds.
• Bend or twist body.
• Use hands to handle, control or feel objects, tools. or controls.
• Stand for long periods of time.
• Keep or regain their balance.
• Kneel, stoop, crouch, or crawl.

#MKIndeed

The range provided represents the national average pay range for this position and is considered to be a general guideline. Pay for this position will reflect the candidate’s unique qualifications and may be higher or lower than the range provided based on employee geographic location. Additional factors considered in extending an offer include (but are not limited to) responsibilities of the job, education, experience, knowledge, skills, and abilities, as well as internal equity, alignment with market data, applicable bargaining agreement (if any), or other local, state, and federal law.

In addition to base salary, this role will be eligible for participation in TriMark’s’ benefits programs, including medical, dental, vision, 401K (with employer match), etc.Leadership positions may also qualify for participation in bonus programs commensurate with role and scope of responsibility.

TriMark’s commitment to diversity, inclusion and belonging is a purposeful mission of strengthening our organization and those we serve by uniting the unique and beautiful differences of our employees. This mission is instilled in the fiber of who we are as a company, setting the standard for our industry. We are committed to promoting diversity, inclusion and belonging through sharing, education, and experiences.

TriMark USA provides equal employment opportunities to all employees and applicants for employment and prohibits discrimination and harassment of any type without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state or local laws.

This policy applies to all terms and conditions of employment, including recruiting, hiring, placement, promotion, termination, layoff, recall, transfer, leaves of absence, compensation and training.

If you require reasonable accommodation in completing this application, interviewing, completing any pre-employment testing, or otherwise participating in the employee selection process, please direct your inquiries to [e-mail] .

• TriMark Strategic, 8006 Cameron Rd, Austin, Texas, United States of America