Senior Instrumentation & Controls Technician - Bottling Plant

Classicwinesofcalifornia

Ceres (CA)

On-site

USD 33,000 - 47,000

Full time

14 days+
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Benefits offered by this job

Medical
Vision
Life and AD&D
Group Short-Term Disability
Group Long-Term Disability
Voluntary Critical Illness
Voluntary Accident & Injury
Flexible Spending Accounts
Employee Assistance Program
401K
Paid time off

Job summary

Bronco Wine Company is seeking an Instrumentation & Controls Technician to support a safe and efficient maintenance program across the Ceres, Napa Valley, and Santa Rosa sites. You will troubleshoot, test, repair, and maintain bottling and related equipment, while contributing to CI activities and documentation.

Requirements include a technical degree or certificate, extensive plant-level experience, and CPR certification. Travel across Northern California and shift of 1st grade is expected.

Qualifications

  • Associate degree or certificate in a technical field with focus on industrial electrical systems and programming.
  • 10+ years in a plant manufacturing environment with increasing responsibility; beverage manufacturing preferred.
  • Alternatively 14+ years across multiple sites with high production volumes.

Responsibilities

  • Maintain bottling, processing, and support equipment across Bronco facilities.
  • Troubleshoot control loops (0-10 VDC, 4-20 mA) and process instruments.
  • Interpret P&ID diagrams and electrical blueprints for equipment.
  • Perform preventive electrical and mechanical maintenance.
  • Draft and update technical documentation and troubleshooting guides.

Skills

Troubleshooting
Electrical systems
Process instrumentation
SCADA

Education

Two-year associate’s degree or certificate in a relevant technical field
10+ years in a plant manufacturing environment (journey/senior)
14+ years in a plant manufacturing environment (journey/senior)
CPR certification and first aid

Tools

DVMs
Ohm meters
Oscilloscopes
Current loop analyzers

Job description

Bronco Wine Company is seeking an Instrumentation & Controls Technician to support a safe and efficient maintenance program across the Ceres, Napa Valley, and Santa Rosa sites. You will troubleshoot, test, repair, and maintain bottling and related equipment, while contributing to CI activities and documentation.

Requirements include a technical degree or certificate, extensive plant-level experience, and CPR certification. Travel across Northern California and shift of 1st grade is expected.

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