Senior General Manager - Multi-Unit Restaurant Leader

HMSHost; Salt Lake City (UT); On-site; USD 60,000 - 80,000; Full time

Benefits offered by this job

Health, dental, and vision insurance

Generous paid time off

Tuition reimbursement

Meal and transportation benefits

Job summary

A leading food service provider in Salt Lake City is looking for a General Manager II to oversee the operations of a busy restaurant with annual sales over $4M. This role involves managing staff, ensuring compliance with safety standards, and driving revenue growth. The ideal candidate has at least 3 years of P&L management experience in a restaurant setting. We offer competitive benefits, including health insurance and a 401(k) plan.

Qualifications

• 3+ years of restaurant P&L management experience.
• 5-7 years of overall working restaurant experience.
• Ability to speak and comprehend instructions and policy documents.

Responsibilities

• Manage daily operations of the restaurant to meet financial goals.
• Ensure staffing levels meet operational needs.
• Implement and monitor safety standards in compliance with regulations.

Skills

Team management

P&L management

Staff development

Communication

Problem-solving

Education

Food Service Management or Culinary program graduation

Tools

Kronos

MIV

Crunch Time

Job description

A leading food service provider in Salt Lake City is looking for a General Manager II to oversee the operations of a busy restaurant with annual sales over $4M. This role involves managing staff, ensuring compliance with safety standards, and driving revenue growth. The ideal candidate has at least 3 years of P&L management experience in a restaurant setting. We offer competitive benefits, including health insurance and a 401(k) plan.