General Manager — Lead a High-Volume Restaurant Team

McDonald's; Centerville (UT); On-site; USD 50,000 - 70,000; Full time

Benefits offered by this job

7 – 21 days paid vacation

1-month sabbatical every 10 years

Education assistance

Medical, dental and vision coverage

Matching 401k Program

Job summary

A well-known quick service restaurant chain is seeking a General Manager to run a profitable restaurant in Centerville, Utah. The role includes managing a team, ensuring high customer standards, and improving departmental performance. Ideal candidates should have prior experience in high-volume locations and be committed to team development. The position offers full-time hours, competitive benefits, and opportunities for advancement.

Qualifications

• Previous General Manager experience running high volume locations is preferred.
• Background in quick service restaurants is strongly desired.
• Must be 18 years or older to be a manager.

Responsibilities

• Ensure that the restaurant meets customer standards of Quality, Service, and Cleanliness.
• Lead a team of Department Managers and help them to set their own goals.
• Hire and develop Department and Shift Managers to ensure proper staffing.

Skills

Team leadership

Customer service

Operational management

Staff development

Job description

A well-known quick service restaurant chain is seeking a General Manager to run a profitable restaurant in Centerville, Utah. The role includes managing a team, ensuring high customer standards, and improving departmental performance. Ideal candidates should have prior experience in high-volume locations and be committed to team development. The position offers full-time hours, competitive benefits, and opportunities for advancement.