Senior Fresh Market Manager

Eatal; California; Vor Ort; USD 75.000 - 85.000; Vollzeit

Benefits dieser Stelle

Paid Time Off

401K with match

Free family meal daily

Discounts at Eataly

Zusammenfassung

Eataly in California seeks a Fresh Market Manager to lead Cheese & Salumi and Fish & Meat, supervising department leaders and staff. You will report to the Manager, Store Operations and drive profitability while upholding guest experience and quality standards.

Ideal candidate has a Bachelor’s degree, 4+ years in retail management, strong communication, and inventory/financial analysis skills. Smithfield-store style, health standards, and culinary collaboration are part of the role.

Qualifikationen

• Bachelor’s degree required.
• 4+ years of retail management in high-volume environments.
• Excellent verbal and written communications.
• Business management and financial analysis skills.
• Experience purchasing and managing inventory.
• Advanced proficiency in Microsoft Office.

Aufgaben

• Organize and direct the store’s fresh departments to maximize profitability while upholding standards.
• Manage the fresh counter leaders: hires, schedules, trains, motivates, payroll, evaluations.
• Ensure counters and displays are visually appealing and merchandised effectively.
• Analyze financial data and develop strategies to drive sales and profitability.
• Collaborate with culinary team to meet store needs for retail and restaurants.
• Requisitions and purchases to maximize profit and reduce waste.
• Supervise cleaning/maintenance per health standards and arrange repairs.
• Document, investigate, escalate and resolve incidents.

Kenntnisse

Verbal & written communications

Business management

Financial analysis

Inventory management

Microsoft Office

Knowledge of Italian fresh products

Ausbildung

Bachelor's Degree

Tools

Microsoft Office

Jobbeschreibung

Eataly in California seeks a Fresh Market Manager to lead Cheese & Salumi and Fish & Meat, supervising department leaders and staff. You will report to the Manager, Store Operations and drive profitability while upholding guest experience and quality standards.

Ideal candidate has a Bachelor’s degree, 4+ years in retail management, strong communication, and inventory/financial analysis skills. Smithfield-store style, health standards, and culinary collaboration are part of the role.