Senior Food Scientist: From Concept to Market Innovation

Monogram-Management-Services-Inc; Bristol (IN); On-site; USD 90,000 - 120,000; Full time

Job summary

Monogram-Management-Services-Inc in Indiana seeks a Senior Food Scientist to plan, organize, and complete mid-scale product development projects focused on the chemical, biological, and physical aspects of food. You will work with Marketing, Purchasing, Engineering, Operations and Sales to meet milestones and deliver new or improved products.

You will guide formulations, prototype high-quality samples, and move from bench to production while ensuring USDA/FDA compliance.

Qualifications

• At least five years of experience in food product development.
• Experience in bakery or frying/coating applications is a plus.
• Knowledge of USDA/FDA regulations.
• Ability to communicate technical issues fluidly across functions: operations, marketing, R&D and sales.

Responsibilities

• Plan, organize, execute and complete product development projects from concept to production.
• Generate concepts and prototypes for new and existing products.
• Develop and implement new formulations and processes as directed by business needs.
• Ensure projects comply with internal processes and external regulatory agencies.
• Provide technical support to Sales/Marketing and customers.
• Lead cross-functional teams for problem solving and product/process improvement.

Education

Bachelor's degree in Food Science or related field

Tools

Excel

PowerPoint

Microsoft Office

Job description

Monogram-Management-Services-Inc in Indiana seeks a Senior Food Scientist to plan, organize, and complete mid-scale product development projects focused on the chemical, biological, and physical aspects of food. You will work with Marketing, Purchasing, Engineering, Operations and Sales to meet milestones and deliver new or improved products.

You will guide formulations, prototype high-quality samples, and move from bench to production while ensuring USDA/FDA compliance.