Senior F&B Manager — Luxury Beachfront Resort

The Westin Jekyll Island; Saint Simons (GA); On-site; USD 72,000 - 88,000; Full time

Job summary

The Westin Jekyll Island Beach Resort is seeking a Senior Food & Beverage Manager to lead our restaurant operations with a focus on exceptional guest experiences. You will manage staff, develop menus, and uphold the highest service standards in a seaside setting.

Join us to drive dining excellence in a luxury resort, with opportunities to shape policies, mentor teams, and deliver memorable moments for guests while working in a vibrant hospitality environment.

Qualifications

• Experience in developing and implementing food and beverage policies and procedures.
• Strong leadership and team management abilities to motivate staff.
• Willingness to work nights and weekends to meet guest needs.

Responsibilities

• Oversee restaurant operations across locations, ensuring consistency and high service standards.
• Manage staff scheduling, training, and performance to deliver exceptional dining experiences.
• Collaborate with culinary and service teams to curate innovative menus and guest experiences.
• Maintain strong financial controls and support budgeting, forecasting, and cost management.

Skills

Leadership

Team management

Customer service

MICROS

Hospitality mindset

Education

Hospitality management background

Tools

MICROS software

Job description

The Westin Jekyll Island Beach Resort is seeking a Senior Food & Beverage Manager to lead our restaurant operations with a focus on exceptional guest experiences. You will manage staff, develop menus, and uphold the highest service standards in a seaside setting.

Join us to drive dining excellence in a luxury resort, with opportunities to shape policies, mentor teams, and deliver memorable moments for guests while working in a vibrant hospitality environment.