Senior Director, Healthcare Dining & Nutrition

Compass Healthcare; Birmingham (AL); On-site; USD 100,000 - 120,000; Full time

Benefits offered by this job

Medical

Dental

Vision

Retirement Plan

Paid Time Off

Job summary

Morrison Healthcare, a Compass Healthcare company, is seeking a Sr. Director of Dining Services to lead dining operations in Canton, GA. This hands-on leadership role focuses on team development, client relations, food quality, and financial performance.

The position requires relocation to the Canton area, with expected responsibilities including budgeting, purchasing oversight, and ensuring safety and quality across operations. A bachelor's degree or equivalent experience is required.

Qualifications

• Minimum five years of proven leadership experience.
• Two to four years managing foodservice operations.
• Strong knowledge of food quality, production, purchasing, inventory, and cost controls.
• Ability to lead people and manage client expectations.
• Experience with P&L accountability and contract foodservice preferred.
• ServSafe certification a plus.
• Bachelor's degree or equivalent experience required.

Responsibilities

• Lead day-to-day dining operations and develop a strong team.
• Build trusted relationships with the client and other departments.
• Deliver high-quality food and service while managing the budget.
• Oversee purchasing, inventory, safety, sanitation, and maintenance.
• Identify opportunities to improve dining operations.

Skills

Leadership

People management

Budget management

P&L accountability

Client relationship

Education

Bachelor's degree or equivalent experience

Job description

Morrison Healthcare, a Compass Healthcare company, is seeking a Sr. Director of Dining Services to lead dining operations in Canton, GA. This hands-on leadership role focuses on team development, client relations, food quality, and financial performance.

The position requires relocation to the Canton area, with expected responsibilities including budgeting, purchasing oversight, and ensuring safety and quality across operations. A bachelor's degree or equivalent experience is required.