Senior Dietitian - Food Operations & Strategy

US-Department-of-Veterans-Affair; Nashville (TN); Presencial; USD 90 000 - 130 000; Tempo integral

Resumo da oferta

The Supervisory Dietitian at the US Department of Veterans Affairs in Nashville oversees the strategic and business aspects of the full food service operations. They ensure alignment with the medical centre mission and coordinate section activities with other services, clinics, and the local community.

This role requires RDN/RD credentials, US citizenship, and GS-13 level experience. The incumbent will lead staff, guide budgeting and procurement, and develop policies to sustain high-quality

Qualificações

• US citizenship required; non-citizens only if VA policy allows.
• Must be registered dietitian (RDN) or RD with CDR credentials.
• GS-13 experience: 1 year at the next lower grade level.

Responsabilidades

• Lead strategic and business aspects of the full food service operations.
• Support VA Medical Center mission and align with goals.
• Coordinate section activities with services, units, clinics, and the community.

Conhecimentos

RDN/RD credentialing

US citizenship

Written communication

Strategic planning

Data analysis

Supervisory experience

Negotiation

Formação académica

CDR credentialing

Descrição da oferta de emprego

The Supervisory Dietitian at the US Department of Veterans Affairs in Nashville oversees the strategic and business aspects of the full food service operations. They ensure alignment with the medical centre mission and coordinate section activities with other services, clinics, and the local community.

This role requires RDN/RD credentials, US citizenship, and GS-13 level experience. The incumbent will lead staff, guide budgeting and procurement, and develop policies to sustain high-quality