Senior Cook — Lead Kitchen Creations & Safety

Compass Group USA

Hopkins (MN)

Vor Ort

USD 30.000 - 33.000

Vollzeit

14 Tage+

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Benefits dieser Stelle

Retirement Plan
Health and Wellness Programs
Discount Marketplace

Zusammenfassung

Unidine is hiring for a Senior Cook to prepare nutritious, flavorful meals in accordance with applicable standards and regulations. This role offers both full-time and part-time schedules with hours that may vary, and a pay range of $22.00–$24.00 per hour. 2 years of cooking experience is required.

Benefits and a supportive team await in a leading hospitality company. Candidates will work with a culinary team to create memorable dining experiences while adhering to HACCP and sanitation

Qualifikationen

  • 2 years of prior cooking experience required.

Aufgaben

  • Oversee cooking activities of food service associates as assigned by the Food Service Director.
  • Prepare various entrees and menu items following established recipes.
  • Operate and clean equipment after use; perform scheduled routine cleaning.
  • Store, label and date food items; help maintain organized storage of dry goods and refrigerated/frozen items.
  • Follow HACCP guidelines to ensure quality and safety of food supply.
  • Comply with federal, state and local health and sanitation regulations and procedures.
  • Assist Food Service Director in maintaining accurate daily production records and required documentation.
  • Assist in cross training of employees.
  • Perform other duties as assigned.

Kenntnisse

Cooking experience

Jobbeschreibung

Unidine is hiring for a Senior Cook to prepare nutritious, flavorful meals in accordance with applicable standards and regulations. This role offers both full-time and part-time schedules with hours that may vary, and a pay range of $22.00–$24.00 per hour. 2 years of cooking experience is required.

Benefits and a supportive team await in a leading hospitality company. Candidates will work with a culinary team to create memorable dining experiences while adhering to HACCP and sanitation

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