Senior Cook – High‑Volume Catering, Upscale Menus

Compass Group USA; Malvern (Chester County); On-site; USD 42,000 - 48,000; Full time

Benefits offered by this job

Retirement Plan

Associate Shopping Program

Health and Wellness Programs

Discount Marketplace

Identity Theft Protection

Pet Insurance

Voluntary Benefits

Critical Illness Insurance

Accident Insurance

Hospital Indemnity Insurance

Legal Services

Choice Auto and Home Program

Job summary

Compass Group USA’s FLIK division is hiring for a Senior Cook in Malvern, PA. This full‑time role requires a Monday–Friday schedule with a flexible weekday arrangement and a focus on high‑volume catering.

As a Senior Cook, you will prepare entrees and menu items, supervise cooking activities as assigned, and ensure HACCP compliance. The position offers benefits and meal provisions; pay ranges between $20.00 and $23.00 per hour.

Qualifications

• Previous high volume catering experience required.
• Upscale catering experience preferred.
• Internal Employee Referral Bonus Available

Responsibilities

• Oversee the cooking activities of food service associates as assigned by Food Service Director.
• Prepares various entrees and menu items following established recipes.
• Operates and cleans equipment after each use. Performs scheduled routine cleaning.
• Stores, labels and dates food items according to policy. Helps maintain organized storage of dry goods and refrigerated and frozen products.
• Follows HACCP guidelines to ensure quality and safety of food supply.
• Complies with federal, state and local health and sanitation regulations and department sanitation procedures.
• Assists Food Service Director in maintaining accurate daily production records and completes all required documentation, reports, and logs as assigned.
• Assists in the cross training of employees.
• Performs other duties as assigned.

Skills

High volume catering

Food preparation

HACCP knowledge

Job description

Compass Group USA’s FLIK division is hiring for a Senior Cook in Malvern, PA. This full‑time role requires a Monday–Friday schedule with a flexible weekday arrangement and a focus on high‑volume catering.

As a Senior Cook, you will prepare entrees and menu items, supervise cooking activities as assigned, and ensure HACCP compliance. The position offers benefits and meal provisions; pay ranges between $20.00 and $23.00 per hour.