Senior Cook – Day Shift Lead, HACCP & Prep

Restaurant Associates; South San Francisco (CA); On-site; USD 39,000 - 48,000; Full time

Benefits offered by this job

Retirement Plan

Health and Wellness Programs

Discount Marketplace

Identity Theft Protection

Pet Insurance

Voluntary Benefits (Critical Illness,

Job summary

Restaurant Associates in South San Francisco is seeking a Senior Cook for a full-time day shift at the SSF Commissary (1080 San Mateo Avenue, South San Francisco, CA 94080). Online applications are accepted only. Experience or a culinary degree is required.

The position pays $28.00 to $35.00 per hour with Monday–Friday scheduling. You will prepare and supervise meals while adhering to HACCP and health regulations; full benefits apply for eligible employees.

Qualifications

• Previous culinary or cooking experience is required.
• A valid culinary degree is required.

Responsibilities

• Oversee cooking activities of food service staff as assigned by Food Service Director.
• Prepare entrees and menu items following established recipes.
• Operate and clean equipment after use; perform routine cleaning.
• Store, label and date food items; maintain organized storage of dry goods and refrigerated/frozen products.
• Follow HACCP guidelines to ensure food quality and safety.

Skills

Cooking experience

Culinary skills

Education

Culinary degree

Job description

Restaurant Associates in South San Francisco is seeking a Senior Cook for a full-time day shift at the SSF Commissary (1080 San Mateo Avenue, South San Francisco, CA 94080). Online applications are accepted only. Experience or a culinary degree is required.

The position pays $28.00 to $35.00 per hour with Monday–Friday scheduling. You will prepare and supervise meals while adhering to HACCP and health regulations; full benefits apply for eligible employees.