Senior Catering & Events Operations Director

Aramark; Town of River Falls (WI); On-site; USD 75,000 - 85,000; Full time

Job summary

Aramark Corporation in River Falls, WI seeks a Catering Services Director to lead the catering operation across multiple units and large accounts. You will manage the catering team, plan events, develop menus, and oversee budgets and financial goals.

Qualified candidates have 4+ years in events/catering, a bachelor's degree or equivalent, strong communication skills, and required certifications. Travel and event-based hours may apply.

Qualifications

• Requires strong communication skills.
• Bachelor's degree or equivalent experience required.
• Complete Food Handlers and Alcohol Service Certifications as required.

Responsibilities

• Coordinate total catering operations across multiple units, including events and menus.
• Oversee preparation, service and cleanup for catering operations.
• Develop and implement catering solutions to meet client needs.
• Lead and train catering staff to meet service standards.
• Set and deliver sales, food and labor targets.
• Ensure compliance with health, safety, and environmental policies.

Skills

Strong communication skills

Education

Bachelor's degree

Job description

Aramark Corporation in River Falls, WI seeks a Catering Services Director to lead the catering operation across multiple units and large accounts. You will manage the catering team, plan events, develop menus, and oversee budgets and financial goals.

Qualified candidates have 4+ years in events/catering, a bachelor's degree or equivalent, strong communication skills, and required certifications. Travel and event-based hours may apply.