Senior Catering & Events Director

Aramark Correctional Services; Eau Claire (WI); On-site; USD 65,000 - 75,000; Full time

Benefits offered by this job

Medical insurance

Dental and Vision

401(k)

Paid time off

Job summary

Aramark is seeking a Catering Services Director to lead the full catering operation across multiple units and oversee a dedicated catering team. You will plan, quote, and execute events, manage budgets, and drive financial goals while ensuring outstanding client service and compliance with safety standards.

The role requires significant experience in events and catering, a bachelor’s degree or equivalent, and strong leadership and communication abilities.

Qualifications

• Strong communication skills essential for client and team interactions.
• Proven leadership experience in catering or events management.
• Experience planning, costing, and pricing menus for large groups or events.
• Budgeting, forecasting, and financial goal attainment knowledge.

Responsibilities

• Coordinate total catering operations across multiple units, including events, staffing, menus, pricing and administration.
• Manage preparation, service, and cleanup for all catering operations.

Skills

Strong communication skills

Leadership

Event planning

Budget management

Education

Bachelor's degree or equivalent experience

Job description

Aramark is seeking a Catering Services Director to lead the full catering operation across multiple units and oversee a dedicated catering team. You will plan, quote, and execute events, manage budgets, and drive financial goals while ensuring outstanding client service and compliance with safety standards.

The role requires significant experience in events and catering, a bachelor’s degree or equivalent, and strong leadership and communication abilities.