Senior Catering Director – Large-Account Events Leader

Aramark; New York (NY); On-site; USD 95,000 - 105,000; Full time

Benefits offered by this job

Benefits package

401(k)

Parental leave

Disability coverage

Job summary

LifeWorks Restaurant Group, part of Aramark, seeks a Catering Director to lead the catering operations of a large account. You will plan and execute catering orders and events, guiding the team to meet client expectations and maintain quality across services.

The role requires a strong background in high-volume hospitality, with governance over staffing, budgets, and program execution. Competitive salary with comprehensive benefits is offered.

Qualifications

• Requires diploma/degree level catering qualification and/or 2–5 years in management within high-volume hospitality.
• Bachelor's degree or equivalent experience preferred.
• Strong background in hotel or restaurant operations and industrial catering.
• Demonstrates excellent people management skills with large teams.

Responsibilities

• Lead catering operations and ensure execution aligns with the company framework.
• Develop client relationships and deliver catering revenue targets through effective strategy.
• Ensure compliance with food safety, occupational, and environmental policies across operations.
• Train and lead staff, maintain records, and foster continuous improvement.

Skills

Leadership

People management

Client relations

Food safety HACCP

Education

Catering qualification or degree

Bachelor's degree or equivalent experience

Job description

LifeWorks Restaurant Group, part of Aramark, seeks a Catering Director to lead the catering operations of a large account. You will plan and execute catering orders and events, guiding the team to meet client expectations and maintain quality across services.

The role requires a strong background in high-volume hospitality, with governance over staffing, budgets, and program execution. Competitive salary with comprehensive benefits is offered.