Senior Care Dietary Aide — Nutritious Meals & Growth

ALG Senior; Red Springs (NC); On-site; USD 17,000 - 22,000; Full time

Benefits offered by this job

Competitive salary

Health insurance

Dental and vision insurance

Paid time off

Professional development opportunities

Life insurance

Employee Assistance Program

Job summary

Hope Springs is seeking an enthusiastic Dietary Aide to join our culinary team and assist in providing nutritious, high-quality meals to residents. You will help with meal preparation, serving, and daily kitchen tasks in a supportive, compassionate environment.

Responsibilities include sanitation, food safety compliance, inventory support, and collaborating with the dietary team to create a positive dining experience for residents. Prior food service experience is welcome, but not required.

Qualifications

• High school diploma or equivalent required.
• Experience in a food service role preferred.
• Strong knowledge of food safety and sanitation practices.
• Ability to follow directions and work as part of a team.
• Compassion for and a desire to work with the elderly.
• Excellent communication and customer service skills.

Responsibilities

• Meal assistance: prepare, portion, and serve meals per dietary plans.
• Sanitation & cleanliness: maintain kitchen and dining areas; wash dishes and equipment.
• Resident support: assist with meal setup, serving, and dining experience.
• Food safety: follow protocols for storage, handling, and sanitation.
• Inventory support: help receive, store, and flag shortages.
• Team collaboration: work with the dietary team to ensure smooth operations.
• Resident engagement: accommodate special dietary requests as needed.

Skills

Teamwork

Communication

Customer service

Compassion for elderly

Follow directions

Food safety awareness

Education

High school diploma or equivalent

Job description

Hope Springs is seeking an enthusiastic Dietary Aide to join our culinary team and assist in providing nutritious, high-quality meals to residents. You will help with meal preparation, serving, and daily kitchen tasks in a supportive, compassionate environment.

Responsibilities include sanitation, food safety compliance, inventory support, and collaborating with the dietary team to create a positive dining experience for residents. Prior food service experience is welcome, but not required.