Senior Care Dietary Aide — Meals & Service

Healthcare Services Group

Chipley (FL)

Sur place

USD 17 000 - 21 000

Plein temps

Il y a 10 jours

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Avantages offerts par ce poste

Free Telemedicine*
Free Prescription Discount Program
Free Employee Assistance Programs
Get paid when you need it with PNCEarn
Financial Wellness Support from PNC
Hands-on-Training & Support
Career Development

Résumé du poste

Healthcare Services Group seeks a Dietary Aide to assist in preparing and serving meals for residents in a long-term care facility. You will follow dietary plans, maintain cleanliness, and ensure safe food handling while interacting warmly with residents and staff.

Qualifications include a high school diploma and ServSafe/Food Handler certification. Prior food service experience is preferred; ability to lift up to 30 pounds and work in a busy kitchen is required.

Qualifications

  • Experience in food service or kitchen environment is preferred.
  • Ability to follow instructions and work as part of a team.
  • Positive attitude and effective communication with building occupants and staff.
  • Compliance with COVID-19 vaccination policies.
  • Must be able to lift up to 30 pounds and stand for extended periods.

Responsabilités

  • Assist with food preparation, including chopping vegetables and preparing salads.
  • Serve meals to residents according to dietary needs and portion sizes.
  • Clean and sanitize kitchen equipment, utensils, and dining areas.
  • Follow food safety and sanitation guidelines.
  • Interact positively with residents, staff, and guests, providing excellent customer service.
  • All other duties as assigned.

Connaissances

Food service experience
Teamwork
Communication
COVID-19 vaccination policy compliance

Formation

High school diploma or equivalent
ServSafe or Food Handler certification

Description du poste

Healthcare Services Group seeks a Dietary Aide to assist in preparing and serving meals for residents in a long-term care facility. You will follow dietary plans, maintain cleanliness, and ensure safe food handling while interacting warmly with residents and staff.

Qualifications include a high school diploma and ServSafe/Food Handler certification. Prior food service experience is preferred; ability to lift up to 30 pounds and work in a busy kitchen is required.

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