Senior Care Cook: Craft Nutritious Meals & Comfort

Healthcare Services Group, Inc; Independence (VA); On-site; USD 15,000 - 19,000; Full time

Benefits offered by this job

Telemedicine (Free)

Prescription discount program

Employee assistance program

PNC EarnedIt

PNC Workplace Banking

Hands-on training

Career development

Job summary

Healthcare Services Group, Inc. is seeking a Cook to prepare and cook nutritious meals for residents in a long-term care facility. The role emphasizes high-quality food, adherence to safety standards, and positive interactions with residents and staff.

The position involves following planned menus, ensuring presentation and taste, and maintaining a clean kitchen. A high school diploma and prior cooking experience are preferred, with opportunities for training and advancement.

Qualifications

• High school diploma or equivalent required.
• Previous cook/food prep experience preferred.
• Ability to follow recipes and dietary restrictions.
• Communicate effectively with staff and residents.
• COVID-19 vaccination policies compliance.
• Lift/carry up to 50 pounds, stand and walk for extended periods.

Responsibilities

• Prepare and cook meals according to planned menus and recipes.
• Ensure food quality, taste, and presentation meet standards.
• Adhere to food safety and sanitation guidelines; maintain a clean kitchen.
• Assist with inventory management and ordering of supplies.
• Interact positively with residents, staff, and guests, providing excellent service.
• All other duties as assigned.

Skills

Food prep

Sanitation

Recipe following

Food safety

Customer service

Education

High school diploma

Tools

ServSafe certification

Job description

Healthcare Services Group, Inc. is seeking a Cook to prepare and cook nutritious meals for residents in a long-term care facility. The role emphasizes high-quality food, adherence to safety standards, and positive interactions with residents and staff.

The position involves following planned menus, ensuring presentation and taste, and maintaining a clean kitchen. A high school diploma and prior cooking experience are preferred, with opportunities for training and advancement.