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Chick-fil-A Detroit is hosting open interviews all week at 3990 John R St, Detroit, MI 48201. Stop by with your resume or be ready to interview; interview times are 10:00 AM to 4:00 PM, Monday through Friday.
The BOH Team Member role offers benefits and a structured environment, with training provided, growth opportunities, and paid time off after onboarding. No Sundays work, flexible schedules, and uniform provided.
When: Everyday this week, Monday through Friday
Time: 10:00 AM - 4:00 PM
Where:3990 John R St, Detroit, MI 48201
Please bring your resume if you have one, or simply be ready to interview!
We invest in our team members with industry-leading benefits and a supportive, structured environment:
No Work on Sunday's, Ever
Competitive Compensation
Flexible Schedules
Paid Training (Includes state-of-the-art, comprehensive training in food prep and safety)
Bonus After 90 Days of Training
Paid Time Off (PTO) after 120 days
Paid Birthdays
Employee Discounts
Room for Growth and Career Advancement
Uniform Provided
Direct Deposit
Fun, Structured Work Environment
As a key member of our Back-of-House team, you will:
Prepare and cook Chick-fil-A's quality products with accuracy and speed.
Adhere strictly to all Chick-fil-A and local food safety and sanitation standards.
Work effectively and efficiently in a fast-paced, high-volume kitchen.
Maintain a clean and organized work area (dishwashing, general cleaning, etc.).
Manage ingredient inventory and stock control.
Collaborate effectively with kitchen team members and various positions.
Requirement: Black, non-slip restaurant shoes are required.
No experience necessary! We train for success in our kitchen systems.
A Positive Attitude and strong work ethic is a must.
A true Team Player focused on kitchen collaboration.
Ability to work in a hot, fast-paced environment for several hours.
Ability to lift up to 50 lbs (boxes of food/ingredients).
1 year of professional kitchen/cooking experience (preferred).
Prior fast food experience (preferred).