Second-Shift Food Production Supervisor

Biery Cheese Co.; Louisville (OH); On-site; USD 55,000 - 85,000; Full time

Job summary

Biery Cheese Co. is seeking an experienced Production Supervisor for 2nd shift to oversee daily manufacturing operations, ensure food safety compliance, and maintain high quality production processes in a dairy environment.

The role requires knowledge of FDA regulations, HACCP/FSMA, CGMPs, and related sanitation practices. You will lead a team, train staff, monitor uptime and safety, and collaborate with maintenance and quality to meet production goals.

Qualifications

• BA/BS in business, engineering, applied science or related fields, preferred or relevant manufacturing experience.
• 1-3 years supervisor experience within a food handling facility preferred.
• Excellent attendance record.
• Demonstrated ability to direct, coach, and train associates fostering a team environment.
• Demonstrated ability to plan, monitor, and schedule tasks with excellent time management skills.
• Working knowledge of FDA regulations, GMPs sanitation methods, and HACCP/FSMA, preferred.
• Able to work independently and work efficiently with little or no supervision
• Ability to collect, analyze and present facts in written and oral communication
• Proficiency in MS Office, Word, Excel and PowerPoint

Responsibilities

• Supervises and coordinates the employees and activities of the department/production function to ensure safety, quality, productivity, and housekeeping standards are met or exceeded.
• Overall responsibility of the line(s) (people and performance).
• Facilitates the on-the-job training and development of subordinates’ skills to ensure a continued high level of production and morale.
• Trains new workers and cross trains associates to continue production during personnel shortages
• Manage lines to stated uptime, capacity and performance measurements
• Maintains a neat, clean and orderly plant appearance
• Responsible for maintaining a safe and secure work environment. This includes correcting unsafe acts/conditions, performing weekly/monthly safety inspections, and ensures all injuries and accidents are properly investigated and reported within 24 hours
• Facilitates communications and dissemination of information between operation/line crews.
• Recommends and/or initiates personnel actions, such as promotions, transfers, discharges, and disciplinary measures.
• Provide coaching and necessary progressive discipline as needed
• Facilitates communications and dissemination of information between operations and the line
• Ensure Standards as defined are being followed for all positions on the line (Audits)
• Partner with Key Stakeholders (Maintenance and Quality) for SOP creation and follow through
• Daily reports to Operations Managers
• Perform downtime analysis and implement corrections to performance misses on their crew in Safety, Quality, and efficiency
• Participate in root cause and team problem solving events to improve plant performance
• Additional duties and projects as may be assigned

Skills

Supervisor experience

Food safety

FDA regulations

GMPs sanitation

FSMA HACCP

MS Office

Staff training

Communication skills

Time management

Education

BA/BS in business, engineering, applied science or related fields

Job description

Biery Cheese Co. is seeking an experienced Production Supervisor for 2nd shift to oversee daily manufacturing operations, ensure food safety compliance, and maintain high quality production processes in a dairy environment.

The role requires knowledge of FDA regulations, HACCP/FSMA, CGMPs, and related sanitation practices. You will lead a team, train staff, monitor uptime and safety, and collaborate with maintenance and quality to meet production goals.