Seasoning Operator: Precision Flavor Line

The Campbell's Company; United States; On-site; USD 28,000 - 30,000; Full time

Job summary

Campbell Soup Company in Franklin, Wisconsin is seeking a Seasoning Operator to ensure accurate and consistent seasoning while maintaining continuous production flow. You will focus on quality, food safety, equipment performance, and operational efficiency to meet standards and customer expectations.

The role requires GMP/SOP compliance, ability to operate and troubleshoot seasoning equipment, and collaboration with multiple teams. Day shift with a 12-hour 2-2-3 schedule, overtime as needed.

Qualifications

• High School Diploma, GED, or equivalent.
• Minimum of one year of production experience in manufacturing.
• Ability to follow GMPs, SOPs, food safety and safety procedures.
• Basic mechanical aptitude to troubleshoot equipment.
• Strong attention to detail and commitment to product quality.
• Ability to complete production documentation accurately.
• Effective communication and teamwork skills.
• Ability to stand for extended periods and perform repetitive tasks.
• Ability to lift up to 60 pounds occasionally.

Responsibilities

• Follow GMPs, SOPs, food safety requirements, and safety regulations.
• Maintain seasoning systems with correct blends and inventory levels.
• Monitor seasoning application and adjust to meet quality standards.
• Troubleshoot equipment and perform minor maintenance.
• Assemble, disassemble, set up, clean, and change over seasoning line equipment.
• Perform sanitation procedures and cleaning per standards.
• Complete required documentation and records related to seasoning processes.
• Retrieve ingredients from warehouse to support production.
• Operate case erectors and related production equipment.
• Calibrate load cells and sensors; conduct seasoning drop tests.
• Use operator panels to adjust settings and monitor performance.
• Assist R&D with seasoning trials and product introductions.
• Communicate with Production, Packaging, QA, Maintenance, and Warehouse.

Skills

GMPs & SOPs

Mechanical aptitude

Attention to detail

Production documentation

Teamwork

Stamina and safety

Education

High school diploma or GED

Tools

HMI

Job description

Campbell Soup Company in Franklin, Wisconsin is seeking a Seasoning Operator to ensure accurate and consistent seasoning while maintaining continuous production flow. You will focus on quality, food safety, equipment performance, and operational efficiency to meet standards and customer expectations.

The role requires GMP/SOP compliance, ability to operate and troubleshoot seasoning equipment, and collaboration with multiple teams. Day shift with a 12-hour 2-2-3 schedule, overtime as needed.