Seasoned Line Cook - Master Grilling & Sauté Skills

ARK; Bend (OR); On-site; USD 26,000 - 29,000; Full time

Job summary

ARK in Bend, Oregon is seeking an experienced line cook to provide guests with an exceptional dining experience. The role requires the ability to work multiple stations and follow standard recipes precisely, ensuring meals meet guest orders.

The candidate should have strong time management, teamwork, and communication skills; prior food service experience is preferred, with a high school diploma or GED.

Qualifications

• Must be a hard worker with high attention to detail and have a strong work ethic.
• Excellent communication and interpersonal skills for working with customers and other team members.
• Prior food service industry experience is highly desired.
• Possess a high school diploma or equivalent GED certification.
• Candidates need a strong understanding of compliance with kitchen safety and food storage requirements.

Responsibilities

• Maintain quality for meats, vegetables, dairy, and proper storage and waste control.
• Clean and sanitize all workstations per health and safety rules.
• Set up cooking stations with essential preparation items for shifts.
• Cook orders at stations following recipes and presentation standards.
• Interact professionally with visitors, vendors, and staff.

Skills

Time management

Communication

Team player

Attention to detail

Strong work ethic

Education

High school diploma or GED

Job description

ARK in Bend, Oregon is seeking an experienced line cook to provide guests with an exceptional dining experience. The role requires the ability to work multiple stations and follow standard recipes precisely, ensuring meals meet guest orders.

The candidate should have strong time management, teamwork, and communication skills; prior food service experience is preferred, with a high school diploma or GED.