Seasoned Line Cook | Full-Time with Growth & Benefits

Harrys Seafood Bar & Grille; Gainesville (FL); Presencial; USD 32.000 - 52.000; Jornada completa

Ventajas ofrecidas por este puesto de trabajo

Medical benefits

Paid vacation

Training program

Dining discounts

Career growth

Descripción de la vacante

Harry's Seafood Bar & Grille in Gainesville, FL is seeking a motivated cook to join our kitchen team. This full-time role focuses on preparing dishes to our standards, maintaining a clean workstation, and adhering to safety and sanitation practices.

You will work with a supportive team, follow established menus, and contribute to the high-quality dining experience that keeps guests returning. Flexible scheduling, competitive benefits, and opportunities for growth are included.

Formación

• High School diploma or equivalent preferred.
• Minimum of 1 year of food preparation experience required.
• Experience with quantity food preparation preferred.
• General knowledge of cooking procedures, weights and measurements.
• Demonstrate cooking skills and ability to follow established menus and recipes.
• Ability to work effectively within a team with a positive attitude.
• Strong attention to detail and ability to adhere to all company specs and quality standards.
• Demonstrating a high level of organization, cleanliness and a sense-of-urgency.
• Flexible schedule with the ability to work days, nights, weekends & holidays.
• Stable work history.

Responsabilidades

• Prepare dishes and recipes according to Harry's standards.
• Maintain a clean and organized work area/station.
• Follow all safety and sanitation practices.
• Complete other duties as assigned by manager on duty.

Descripción del empleo

Harry's Seafood Bar & Grille in Gainesville, FL is seeking a motivated cook to join our kitchen team. This full-time role focuses on preparing dishes to our standards, maintaining a clean workstation, and adhering to safety and sanitation practices.

You will work with a supportive team, follow established menus, and contribute to the high-quality dining experience that keeps guests returning. Flexible scheduling, competitive benefits, and opportunities for growth are included.