Seasoned Cook/Chef for Italian Kitchen, Fast-Paced

Mannina's Wine House; Saint Clair (MI); On-site; USD 42,000 - 70,000; Full time

Job summary

Mannina's Wine House Main in St. Clair, MI, is seeking a skilled Cook/Chef to craft high-quality dishes and lead kitchen operations.

You will prepare a variety of menu items, maintain safety standards, and collaborate with the team to deliver a memorable dining experience. Applicants should have at least 5 years of professional kitchen experience, strong cooking techniques, and a passion for culinary excellence.

Qualifications

• Minimum 5 years of professional kitchen experience.
• Strong cooking techniques and food safety practices.

Responsibilities

• Prepare and cook a variety of menu items with precision.
• Ensure dishes meet quality and presentation standards.
• Manage kitchen operations, including food prep, inventory, and cleanliness.
• Collaborate with the team to create a seamless and enjoyable dining experience.
• Maintain a safe and organized workspace in compliance with health regulations.

Skills

5+ years exp

Cooking techniques

Kitchen operations

Food safety

Job description

Mannina's Wine House Main in St. Clair, MI, is seeking a skilled Cook/Chef to craft high-quality dishes and lead kitchen operations.

You will prepare a variety of menu items, maintain safety standards, and collaborate with the team to deliver a memorable dining experience. Applicants should have at least 5 years of professional kitchen experience, strong cooking techniques, and a passion for culinary excellence.