Seasoned Campus Cook – Full-Time

Chartwells Higher Education Dining Services; Reno (NV); On-site; USD 27,552 - 28,929; Full time

Benefits offered by this job

Health and Wellness Programs

Retirement Plan

Training and Development Opportunities

Flexible Spending Accounts (FSAs)

Job summary

Chartwells Higher Education Dining Services is seeking a full-time Cook at the University of Nevada, Reno. The role involves preparing food in compliance with state and corporate standards while ensuring quality food service is delivered.

Applicants should have a minimum of 3 years of culinary experience and must excel in maintaining kitchen cleanliness and food safety standards. The position offers a competitive hourly rate of $20.30 and various benefits for both full-time and part-time associates.

Qualifications

• 3+ years of prior culinary experience in a similar role.
• Knowledge of HACCP standards is required.
• Ability to maintain cleanliness and organization in the kitchen.

Responsibilities

• Prepares high-quality food items according to standardized recipes.
• Maintains cleanliness and organization of work areas.
• Assists in the ordering and receiving of food supplies.

Skills

Culinary experience

Food safety knowledge

Team collaboration

Job description

Chartwells Higher Education Dining Services is seeking a full-time Cook at the University of Nevada, Reno. The role involves preparing food in compliance with state and corporate standards while ensuring quality food service is delivered.

Applicants should have a minimum of 3 years of culinary experience and must excel in maintaining kitchen cleanliness and food safety standards. The position offers a competitive hourly rate of $20.30 and various benefits for both full-time and part-time associates.