Seasonal Upper Stories Bartender/Server | Thompson Palm Springs Resort

Hyatt Hotels Corporation

Arlington (VA)

Hybrid

USD 23,000 - 32,000

Full time

20 hours ago
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Benefits offered by this job

401k Retirement Savings Plan & Company
Continued learning & development
Employee Assistance Programs
Free & Discounted Hotel Rooms at Hyatt
Complimentary Colleague Meals

Job summary

Thompson Palm Springs Resort is seeking a creative Seasonal Upper Stories Bartender/Server for guests staying in our exclusive Upper Stories 21+ accommodations. Since opening in 2024, Thompson Palm Springs has rapidly established itself as the desert’s most coveted lifestyle resort in downtown Palm Springs, featuring iconic design, dining, and events, with two pool experiences and extensive venues.

This is a nonexempt hourly role, paying $20 per hour, through Memorial Day 2027, with potential

Qualifications

  • Must have previous experience working at a full-service bar
  • Previous experience working at a fast-paced, fine dining restaurant/bar setting preferred
  • Refined verbal communication skills
  • Must have physical stamina to lift moderate amounts of weight.
  • Ability to work in a fast-paced environment and follow verbal and written instructions.
  • Flexible schedule, including evenings, weekends, and holidays.
  • Ability to stand for extended periods
  • Must possess and maintain a valid Riverside County Food Handler Card in accordance with county requirements.

Responsibilities

  • The Seasonal Upper Stories Bartender/Server is responsible for providing libations and offering customized recommendations.
  • Should be familiar with the latest in mixology, bar equipment, and sanitation standards, with a focus on maintaining an attractive bar.
  • Opens opportunities for casual conversation, creativity and allows for building on one's style and previous bartending experiences.
  • The assignment may end earlier or be extended based on business needs and does not create a guarantee of employment for any specific duration.

Skills

Bar experience
Verbal communication
Stamina
Fast-paced environment

Tools

Bar equipment

Job description

Close Inclusive Collection Job Postings Notification

“When you work in Hawaii, in addition to learning about the functional aspects of running a hotel — like the proper way to make a bed or how to best handle luggage — it’s critically important to understand Hawaiian culture and the spirit of ‘ohana, or ‘family.’ When opening the first Andaz property in Hawaii, our team participated in Hawaiian culture training to help us understand what ‘ohana truly means. ”

Seasonal Upper Stories Bartender/Server | Thompson Palm Springs Resort

Thompson Hotels Thompson Palm Springs US - CA - Palm Springs

Bars/Restaurants/Outlets

Hourly/Entry Level Employee

Full-time

20.00 Hourly US Dollar (USD) pay basis

Summary

Thompson Palm Springs Resort is seeking a creative Seasonal Upper Stories Bartender/Server for guests staying in our exclusive Upper Stories 21+ accommodations.

Since opening in 2024, Thompson Palm Springs has quickly established itself as the desert’s most coveted lifestyle resort in the heart of downtown Palm Springs. Showcasing iconic mid-century modern design, bungalow-inspired accommodations, iconic dining, and vibrant social experiences, the resort has become a sought-after destination for discerning travelers, luxury weddings, milestone celebrations, brand activations, corporate retreats, and high-profile events.

The resort features Lola Rose, a bold Eastern Mediterranean dining experience inspired by the spice markets of Istanbul and the seasonal bounty of California, alongside Bar Issi, an elevated coastal Italian concept that blends relaxed luxury with coastal culinary sophistication. Two expansive pool experiences, immersive mountain views, the HALL Napa Valley Tasting Room, and over 35,000 square feet of dynamic indoor and outdoor event venues provide endless opportunities for unforgettable gatherings. Thompson Palm Springs was recently recognized among Condé Nast Traveler’s Top 10 Best New Hotels in the World (2026) and ranked the #1 Hotel in Southern California in the Condé Nast Readers’ Choice Awards (2025).

The Seasonal Upper Stories Bartender/Server are responsible for providing libations and offering customized recommendations. The right person should be familiar with the latest in mixology, bar equipment, and sanitation standards, with a focus on maintaining an attractive bar. This position offers opportunity for casual conversation, creativity and allows for building on one's style and previous bartending experiences. Preferred candidates will have understanding of state and local serving guidelines.

This is a temporary position anticipated to continue through Memorial Day 2027. The assignment may end earlier or be extended based on business needs and does not create a guarantee of employment for any specific duration.

This is a nonexempt (hourly) role. The budgeted rate for this role is $20. This is the hourly rate for this position that Thompson Palm Springs reasonably expects to pay. Decisions regarding individual hourly rates will be based on a number of factors including experience, and education.

Why work for Thompson Palm Springs?
  • 401k Retirement Savings Plan & Company Match
  • Continued learning & development
  • Employee Assistance Programs
  • Complimentary Colleague Meals
  • Free & Discounted Hotel Rooms at Hyatt Hotels around the World!

Our Values: Empathy | Integrity | Respect | Inclusion | Experimentation | Wellbeing

Hyatt is an equal opportunity employer - M/F/Veteran/Disability/Sexual Orientation/Gender Identity

Qualifications
  • Must have previous experience working at a full-service bar
  • Previous experience working at a fast-paced, fine dining restaurant/bar setting preferred
  • Refined verbal communication skills
  • Must have physical stamina to lift moderate amounts of weight.
  • Ability to work in a fast-paced environment and follow verbal and written instructions.
  • Flexible schedule, including evenings, weekends, and holidays.
  • Ability to stand for extended periods
  • Must possess and maintain a valid Riverside County Food Handler Card in accordance with county requirements.

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