Seasonal Server — Fast-Paced Hospitality & Growth Perks

Okoboji Winter Project Inc; Okoboji (IA); Sur place; USD 17 000 - 22 000; Plein temps

Avantages offerts par ce poste

Year-end bonus

Employee discounts

Training opportunities

Social activities

Résumé du poste

Okoboji Winter Project Inc is seeking friendly servers for the seasonal Okoboji location,Offering energetic hospitality and top-tier service during the Memorial Day through Labor Day window. You will greet guests, present menus, and ensure accurate order fulfillment while maintaining a fast-paced, guest-focused dining experience.

Ideal candidates bring customer service strengths, thrive under high-pressure conditions, and can work days, nights, weekends, and holidays.

Qualifications

• Previous restaurant or bar experience is a plus.
• Excellent customer service and communication skills.
• Ability to work in a fast-paced, team environment.
• Willing to work days, nights, weekends and holidays.
• Pre-season orientation and POS training provided.

Responsabilités

• Warmly greet guests and ensure a welcoming environment upon their arrival.
• Present menus, offer recommendations, and adeptly handle inquiries about offerings.
• Serve food and beverages promptly, ensuring accuracy and quality.
• Proactively engage with patrons to ensure satisfaction and promptly address concerns.
• Efficiently manage checks and process payments with precision.
• Maintain cleanliness and organization in service areas, assisting in restocking supplies.
• Check patrons' identification to ensure minimum age requirements for alcohol.

Connaissances

Customer service

Communication

Team player

Professional demeanor

Flexible hours

Outils

POS system

Description du poste

Okoboji Winter Project Inc is seeking friendly servers for the seasonal Okoboji location,Offering energetic hospitality and top-tier service during the Memorial Day through Labor Day window. You will greet guests, present menus, and ensure accurate order fulfillment while maintaining a fast-paced, guest-focused dining experience.

Ideal candidates bring customer service strengths, thrive under high-pressure conditions, and can work days, nights, weekends, and holidays.