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Concord Hospitality Enterprises invites you to join our team as a line cook in Florida. This seasonal role runs during our peak period, roughly October through May, with weekend and holiday shifts. You will prepare food to brand standards, document containers, and maintain safety and cleanliness.
We offer a $18–$20 hourly rate, a $250 sign-on bonus after 90 days, and opportunities for training and advancement within a company that values guest satisfaction and teamwork.
Concord Hospitality Enterprises invites you to join our team as a line cook in Florida. This seasonal role runs during our peak period, roughly October through May, with weekend and holiday shifts. You will prepare food to brand standards, document containers, and maintain safety and cleanliness.
We offer a $18–$20 hourly rate, a $250 sign-on bonus after 90 days, and opportunities for training and advancement within a company that values guest satisfaction and teamwork.