Seasonal Kitchen & Guest Experience Team Member

Naked Farmer; Tampa (FL); On-site; USD 17,000 - 25,000; Full time

Benefits offered by this job

Competitive salary

Profit-sharing

401(k)

Annual paid vacation

Health, dental, and vision insurance

Career progression

Free daily meal

Flexible schedule

Job summary

Naked Farmer is a Tampa-based restaurant group focused on scratch-made, locally sourced meals and a strong guest experience. The Restaurant Team Member will communicate about seasonal menus, engage guests, and contribute to smooth service in a fast-paced kitchen environment.

You will learn regional produce, support deliveries and dining spaces, and uphold strict food safety standards while helping evolve a sustainable food system. Daily complimentary Naked Farmer meals are provided.

Qualifications

• Passion for real, good food and exceptional guest service.
• Curiosity and eagerness to learn and evolve within our growing restaurant group.
• An unwavering positive and energetic presence, spreading kindness and optimism daily.
• A strong work ethic, focused on meticulous performance and attention to detail.
• Uncompromising integrity, choosing to do the right thing consistently, even when unnoticed.
• The capability to meet the physical demands of the role, including lifting, with or without reasonable accommodations.
• A team player mentality, valuing collaboration and contributing to the success of our restaurant.
• Outstanding verbal communication skills.
• The ambition to create unforgettable, warm experiences for both team members and guests.
• A sharp eye for detail and a problem-solving mindset.
• An aspiration to advance and grow within our restaurant group.

Responsibilities

• Articulate the narrative of our current menu, highlighting the seasonality and origin of ingredients, while delivering meals that delight our guests.
• Expand your culinary horizons by learning about regional produce and preparation methods from our team of skilled chefs.
• Deliver exceptional hospitality that makes each guest feel valued, ensuring meticulous attention to dining spaces, to-go orders, and the coordination of deliveries.
• Engage with diners proactively, anticipating their needs and making their visit memorable.
• Serve as a passionate storyteller for our seasonal selections, the local farms, and the farmers we partner with.
• Efficiently manage a variety of tasks and remain active in the kitchen for prolonged periods. <Note: Physical tasks include lifting up to 25 pounds regularly and up to 50 pounds occasionally, with accommodations available if needed.>
• Uphold the rigorous food safety standards of both the health department and Naked Farmer.
• End each day with a sense of accomplishment, knowing you contribute to a grander vision of a sustainable food system.

Job description

Naked Farmer is a Tampa-based restaurant group focused on scratch-made, locally sourced meals and a strong guest experience. The Restaurant Team Member will communicate about seasonal menus, engage guests, and contribute to smooth service in a fast-paced kitchen environment.

You will learn regional produce, support deliveries and dining spaces, and uphold strict food safety standards while helping evolve a sustainable food system. Daily complimentary Naked Farmer meals are provided.