Seasonal Guest Experience Host - Gingerbread House

Hotel Bennett; Mount Pleasant (SC); On-site; USD 17,000 - 22,000; Part time

Job summary

Hotel Bennett is seeking a Seasonal Technical team member in Charleston, SC to ensure a positive guest experience at La Patisserie and the gingerbread house. The role supports service, maintains clean front and back of house areas, and assists guests with inquiries with a friendly, helpful approach.

Requirements include a high school diploma, strong communication skills, menu knowledge, basic math, and completion of ServSafe Alcohol with a state license within 30 days of hire.

Qualifications

• Must be able to read and write to facilitate communication.
• Requires good verbal and written communication skills.
• Knowledge of all menu items, prices and general service procedures.
• Must possess basic computational ability.
• Complete the South Carolina ServSafe Alcohol course within 30 days of hire.
• Must obtain a SC ABL Server License within 30 days of hire.

Responsibilities

• Be the initial contact for guests at La Patisserie and the life-size gingerbread house.
• Relay order information to the appropriate barista team member.
• Maintain organization and cleanliness of front and back of house areas.
• Provide direct service to guests as needed, including serving and bussing tables.

Skills

Reading & writing

Communication skills

Menu knowledge

Basic math

ServSafe Alcohol knowledge

Education

High school diploma

Job description

Hotel Bennett is seeking a Seasonal Technical team member in Charleston, SC to ensure a positive guest experience at La Patisserie and the gingerbread house. The role supports service, maintains clean front and back of house areas, and assists guests with inquiries with a friendly, helpful approach.

Requirements include a high school diploma, strong communication skills, menu knowledge, basic math, and completion of ServSafe Alcohol with a state license within 30 days of hire.