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Salamander Charleston Employer Llc is seeking Seasonal Technical staff in Charleston, SC to greet guests at La Patisserie’s life-size gingerbread house and support barista service. You will communicate orders, maintain clean areas, and follow health/safety policies during 11am–8pm shifts.
Applicants should have a high school diploma, strong communication, basic math, and familiarity with menu items. Training includes ServSafe Alcohol and SC licensing requirements within 30 days of hire.
If you are unable to complete this application due to a disability, contact this employer to ask for an accommodation or an alternative application process.
Seasonal Technical Charleston, SC, US
Responsible for the positive experience of guests through effective communication with all guests that enter La Patisserie and visit the life-size gingerbread house. Adhere and follow Food and Beverage culture and vision in accordance to F&B core. To support service by preparing various items and maintaining the cleanliness of our work environment.
Seasonal positions available, Gingerbread house shifts: 11 am- 8pm.
Salamander Collection is an equal opportunity employer. All aspects of employment including the decision to hire, promote, discipline, or discharge, will be based on merit, competence, performance, and business needs. We do not discriminate on the basis of race, color, religion, marital status, age, national origin, ancestry, physical or mental disability, medical condition, pregnancy, genetic information, gender, sexual orientation, gender identity or expression, veteran status, or any other status protected under federal, state, or local law. Salamander is a drug-free workplace and participant in E-Verify.