Seasonal Deli & Food Service Pro - Training Included

Buc-ee's Springfield LLC; Springfield (MO); On-site; USD 29,000 - 40,000; Full time

Job summary

Buc-ee’s Springfield LLC is seeking energetic seasonal Deli/Food Service employees to work in a fast-paced kitchen environment. You’ll help prep bakery items, jerky, BBQ, and more while following recipes and safety guidelines.

No prior experience is required, and training is provided. You’ll rotate through stations, interact with customers, and support a team-focused store operation during the holiday season.

Qualifications

• High school diploma or equivalent preferred.
• Restaurant or retail experience preferred; kitchen line cook, busser, server, expediter, service staff experience a plus.
• Prolonged walking or standing for 8 hours or more.
• Frequent bending, stooping, crouching, climbing, reaching, balancing, pushing, pulling (e.g. product weighing 40 lbs. or more).

Responsibilities

• Develop culinary skills as you prep bakery offerings, jerky, fudge, BBQ, and other restaurant menu items.
• Prepare Buc-ee’s unique food service menu offerings to prescribed recipes and maintain confidentiality.
• Adhere to all Company culinary recipes and measurements.
• Follow health, safety, and sanitation guidelines for all products.
• Guarantee safe food handling.
• Competent use of Menu Ordering Kiosks, Kitchen Management System, and transaction devices.
• Maintain a clean workstation while quickly executing orders for customers.
• Provide responsive communication with store management and fellow associates.

Skills

Customer service

Food prep

Teamwork

Education

High school diploma or equivalent

Tools

Menu Ordering Kiosks

Kitchen Management System

POS devices

Job description

Buc-ee’s Springfield LLC is seeking energetic seasonal Deli/Food Service employees to work in a fast-paced kitchen environment. You’ll help prep bakery items, jerky, BBQ, and more while following recipes and safety guidelines.

No prior experience is required, and training is provided. You’ll rotate through stations, interact with customers, and support a team-focused store operation during the holiday season.