Seasonal Deli & Food Service Specialist - Training Provided

Buc-ee's Ltd; Wharton (TX); On-site; USD 28,000 - 40,000; Part time

Job summary

Buc-ee’s Ltd. is hiring seasonal Deli/Food Service staff in Texas to support high-volume operations from November 1 through January 4. You’ll rotate through bakery, jerky, BBQ, and other menu items, preparing offerings to recipes and serving customers with a smile. Training is provided for all levels of experience.

We value quick learners, teamwork, and reliability. Join a friendly, fast-paced environment that emphasizes food quality and excellent customer care throughout peak season.

Qualifications

• High school diploma or equivalent preferred.
• Restaurant or retail experience is a plus, especially kitchen or service roles.
• Willingness to learn and train across multiple stations.
• Ability to stand for long periods and lift up to 40 lbs.

Responsibilities

• Prepare bakery items, jerky, BBQ, and other menu offerings.
• Follow prescribed recipes and maintain confidentiality.
• Adhere to health, safety, and sanitation guidelines.
• Operate kitchen equipment and kiosks to fulfill orders.
• Maintain a clean workstation and efficient service.
• Interact professionally with team members and customers.

Skills

Customer service

Food preparation

Health & safety

Team communication

Adaptability

Education

High school diploma or equivalent

Tools

Menu Ordering Kiosks

Kitchen Management System

POS/transaction devices

Job description

Buc-ee’s Ltd. is hiring seasonal Deli/Food Service staff in Texas to support high-volume operations from November 1 through January 4. You’ll rotate through bakery, jerky, BBQ, and other menu items, preparing offerings to recipes and serving customers with a smile. Training is provided for all levels of experience.

We value quick learners, teamwork, and reliability. Join a friendly, fast-paced environment that emphasizes food quality and excellent customer care throughout peak season.