Seasonal Culinary Steward — Hamptons (Housing & Visa)

The Hills; East Quogue (NY); On-site; USD 25,000 - 32,000; Full time

Benefits offered by this job

Employee meals

Housing for non-commutable distance

Referral incentives

Recognition programs

Job summary

The Hills, part of Discovery Land Company, seeks seasonal Stewards to join the Culinary Department in the Hamptons. Located in East Quogue, NY, this role runs April 1, 2027 to October 31, 2027 with H-2B visa sponsorship available.

You will help maintain sanitation, prepare dining ware, and support culinary operations, contributing to the Discovery Land Company experience for members and staff.

Qualifications

• Three (3) months of experience in high-volume restaurants, resort, or private club.
• Required to work a flexible schedule, including evenings, weekends, holidays, and shifts greater than eight (8) hours in length.
• Required to read, write, speak, and understand English.
• Required to work indoors and outdoors.
• Required to stand, walk, and move for period of greater than four (4) hours.
• Required to carry, bend, stoop, squat, reach, push and pull and left and carry up to 50 lbs.
• Background check will be performed at the expense of the employer.

Responsibilities

• Maintain sanitation standards in all kitchen work areas by cleaning dishes, kitchen, food preparation equipment, or utensils.
• Provide clean cooking utensils for the food and beverage operations and ensure that all utensils and equipment are clean, dry, and stored correctly in the designated areas.
• Maintain safety, proper storage of chemicals such as Bleach, Clorox, and Food safety products for cleaning, and chemical concentration logs.
• Perform daily set ups of China, glassware, and silverware items for all outlets.
• Participate as a team player with other key team members, attend department briefings as necessary to communicate necessary.
• Complete all opening/closing procedures as instructed.
• Assist with execution of departmental objectives and goals.
• Monitor inventory levels for food and ingredients, cooking materials and supplies for culinary, dishware, and cleaning supplies through regular inventory checks.
• Maintain all equipment such as cleanliness of dishwashers, stove tops, ovens, mixers, refrigerators, and cooking prep areas and be sure it is properly handled and maintained.
• Adhere to all company policies and procedures.

Job description

The Hills, part of Discovery Land Company, seeks seasonal Stewards to join the Culinary Department in the Hamptons. Located in East Quogue, NY, this role runs April 1, 2027 to October 31, 2027 with H-2B visa sponsorship available.

You will help maintain sanitation, prepare dining ware, and support culinary operations, contributing to the Discovery Land Company experience for members and staff.