Seasonal Cook — Guest-Focused Kitchen Pro

Newfields; Indianapolis (IN); On-site; USD 20,000 - 29,000; Full time

Job summary

Newfields in Indianapolis is seeking a Cook to join our team. This seasonal, hourly full-time role reports to the Executive Sous Chef and pays $18 per hour.

You will ensure guest satisfaction, uphold quality standards, and communicate needs to the kitchen to maintain smooth operation.

Candidates should have at least 2 years of experience in a comparable food-service role and a commitment to excellent hospitality.

Qualifications

• 2 years experience in comparable food-service role

Responsibilities

• Taking excellent care of Newfields Guests
• Communicating operational needs to the Chef
• Ensuring quality standards in product and service are upheld

Job description

Newfields in Indianapolis is seeking a Cook to join our team. This seasonal, hourly full-time role reports to the Executive Sous Chef and pays $18 per hour.

You will ensure guest satisfaction, uphold quality standards, and communicate needs to the kitchen to maintain smooth operation.

Candidates should have at least 2 years of experience in a comparable food-service role and a commitment to excellent hospitality.