Seasonal Concessions Cook — Fast-Paced Kitchen

Amica Mutual Pavilion; Providence (RI); On-site; USD 21,000 - 30,000; Full time

Benefits offered by this job

Weekly pay

Training and development opportunities

Employee discounts

Flexible work schedules

Job summary

Delaware North Sportservice is hiring a seasonal Concessions Cook to join our team at Amica Mutual Pavilion in Providence, Rhode Island. Help coordinate multiple orders and serve as the backbone of a fast-paced kitchen to deliver extraordinary guest dining experiences.

The role requires preparing food to specs, communicating with the chef, upholding health codes, and maintaining a clean, safe kitchen. This position is on-site with flexible shift details around events.

Responsibilities

• Prepare food to specifications before and during unit operations, complying with all portion sizes, quality standards, department rules, policies, and procedures, and label, date, and wrap food products in accordance with ServSafe procedures
• Communicate with the chef for any instructions or training
• Uphold all health codes and sanitation regulations and follow all safety, security, and kitchen procedures
• Maintain food, utensils, and equipment in a clean and orderly manner
• Perform opening, closing, and side work duties and end-of-day inventory in accordance with guidelines

Job description

Delaware North Sportservice is hiring a seasonal Concessions Cook to join our team at Amica Mutual Pavilion in Providence, Rhode Island. Help coordinate multiple orders and serve as the backbone of a fast-paced kitchen to deliver extraordinary guest dining experiences.

The role requires preparing food to specs, communicating with the chef, upholding health codes, and maintaining a clean, safe kitchen. This position is on-site with flexible shift details around events.