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Job summary
A luxury hotel is seeking a seasonal bartender to provide exceptional service. Responsibilities include taking food and beverage orders, maintaining bar cleanliness, and ensuring guest satisfaction. Candidates should have two years of customer service experience, with bartending experience preferred. Training in mixology and wine is advantageous. This role offers shifts over weekends and holidays and emphasizes creating an engaging guest experience.
Qualifications
Two years customer service and food & beverage service experience required.
Previous bartending and bar service experience strongly preferred.
Able to obtain WV Food Handler’s Card.
Responsibilities
Take and fill beverage and food orders effectively.
Maintain cleanliness of bar.
Become knowledgeable of wine and its presentation.
Skills
Customer service
Bar service
Mixology
Communication
Education
Mixology certificate or training
Wine training
TIPS training
Tools
Point of Sale system
Job description
A luxury hotel is seeking a seasonal bartender to provide exceptional service. Responsibilities include taking food and beverage orders, maintaining bar cleanliness, and ensuring guest satisfaction. Candidates should have two years of customer service experience, with bartending experience preferred. Training in mixology and wine is advantageous. This role offers shifts over weekends and holidays and emphasizes creating an engaging guest experience.