Seafood Service Clerk: Customer-Focused & Fast-Paced

Hy-Vee; Ripon (WI); On-site; USD 17,000 - 22,000; Part time

Job summary

Hy-Vee in Ripon, Wisconsin is seeking a part-time Seafood Service Clerk in the Seafood Department. You will provide prompt, friendly customer service, wrap, weigh, and stock seafood items, and ensure proper sanitation and display.

The role requires a high school diploma or equivalent and at least six months of related experience, with Food Safety training preferred. This non-exempt position reports to the Seafood Department Manager andCopy to: District Store Director and Store Manager.

Qualifications

• High school diploma or equivalent required.
• Six months previous related work experience preferred.
• Food Safety training noted as a requirement in the job description.

Responsibilities

• Provides prompt, efficient and friendly customer service, greeting customers and addressing them by name when possible.
• Wraps, weighs, labels and stocks seafood items, ensuring freshness and proper display.
• Maintains sanitation and cleanliness of the seafood area and operates department equipment safely.
• Reports out-of-stock items and assists in other store areas as needed.

Skills

Customer service

Attention to detail

Teamwork

Communication

Education

High school diploma or equivalent

Food Safety training

Job description

Hy-Vee in Ripon, Wisconsin is seeking a part-time Seafood Service Clerk in the Seafood Department. You will provide prompt, friendly customer service, wrap, weigh, and stock seafood items, and ensure proper sanitation and display.

The role requires a high school diploma or equivalent and at least six months of related experience, with Food Safety training preferred. This non-exempt position reports to the Seafood Department Manager andCopy to: District Store Director and Store Manager.