Meat Department Team Member – Friendly Customer Service

Hy-Vee; Ripon (WI); On-site; USD 17,000 - 22,000; Part time

Job summary

Hy-Vee in Ripon, WI is seeking a part-time Meat Clerk to provide prompt, friendly customer service in the Meat and Seafood Department. You will wrap, weigh, and label products, stock cases, and help customers find items.

The role emphasizes teamwork, professionalism, and a growth mindset, with emphasis on safety and sanitation. Must be 18+ and able to lift up to 85 pounds; fast-paced environment common during shifts.

Qualifications

• High School diploma or equivalent.
• Food safety training or certification preferred.
• Previous meat/seafood department experience is a plus.

Responsibilities

• Provides prompt, efficient and friendly customer service.
• Wraps, weighs, and labels product.
• Stocks cases and rotates product in Meat/Seafood.
• Assists customers by escorting them to products and answering questions.
• Maintains sanitation and cleanliness of the department.

Skills

Customer service

Teamwork

Professionalism

Growth mindset

Education

High School or equivalent

Food safety training

Job description

Hy-Vee in Ripon, WI is seeking a part-time Meat Clerk to provide prompt, friendly customer service in the Meat and Seafood Department. You will wrap, weigh, and label products, stock cases, and help customers find items.

The role emphasizes teamwork, professionalism, and a growth mindset, with emphasis on safety and sanitation. Must be 18+ and able to lift up to 85 pounds; fast-paced environment common during shifts.