Seafood Line Cook | Growth, Training & Perks

South Coast Plaza; Costa Mesa (CA); On-site; USD 28,000 - 36,000; Full time

Benefits offered by this job

Growth Opportunities

Great training and promotions from内部

Teamwork / Flexible Hours

Education Reimbursement

Generous Dining Discount

Professionalism

Productive Environment

Strong company culture

Delicious food in a beautiful location

Job summary

Water Grill in Costa Mesa is hiring line cooks to prepare and present dishes with bold flavors, adherence to recipes, and timely service. Staff training includes mastering multiple stations (Grill, Sauté, Pantry, Steam, Sushi) and working in a team-focused environment.

We offer growth opportunities, free shift meals, generous dining discounts, and a strong company culture as part of an amazing culinary family.

Qualifications

• Minimum of 18 years of age.
• 1 year experience as a restaurant cook.
• Food handlers Card
• Ability to satisfactorily communicate verbal and written English with Guests, management and co-workers.
• Knowledge of cooking techniques required for menu items.
• Knowledge of menu items, prep times, ingredients and presentation.

Responsibilities

• Complete opening and closing duties as assigned.
• Prepare necessary food items for meal period and next service.
• Monitor cleanliness, sanitation and organization of station.
• Cook for scheduled meal period.
• Follow supervisor's instruction.
• Alert Chef or Sous Chef to deficiencies in food items.
• Notify management of shift activities.

Skills

English communication

Order comprehension

Cleanliness & sanitation

Education

High school graduate

Job description

Water Grill in Costa Mesa is hiring line cooks to prepare and present dishes with bold flavors, adherence to recipes, and timely service. Staff training includes mastering multiple stations (Grill, Sauté, Pantry, Steam, Sushi) and working in a team-focused environment.

We offer growth opportunities, free shift meals, generous dining discounts, and a strong company culture as part of an amazing culinary family.