Seafood Department Growth Leader

Kennie's Marketplace; Gettysburg (Adams County); On-site; USD 21,000 - 30,000; Full time

Job summary

Kennie’s Market is seeking a Seafood Lead to oversee daily operations of the Seafood Department, ensuring top quality products and excellent customer service. This role reports to Store Management and Administrative Management and emphasizes sales, inventory control, and proper product handling.

Requirements include a high school diploma or GED and 2–4 years related experience. Strong communication, math, and problem-solving skills are essential for maintaining standards and driving department

Qualifications

• High School Diploma or GED and 2–4 years related experience and/or training.
• Ability to read and interpret documents such as safety rules, operating and maintenance instructions for equipment, and procedure manuals.
• Ability to write routine reports and correspondence.
• Ability to speak effectively to customers and employees.
• Ability to calculate figures and amounts such as discounts, interest and percentages.
• Ability to solve practical problems and interpret a variety of instructions in written, oral, diagram or schedule form.

Responsibilities

• Achieve goals set for the department in sales and gross profit.
• Maintain supply control, payroll expenses and inventory controls.
• Maintain transaction report: invoices, transfers, inventories, etc.
• Follow through on correct accounting procedures: invoices, transfers, inventories, etc.
• Responsible for ordering sufficient quantities of product and correctly pricing.
• Responsible for the quality and freshness of product with proper rotation and temperature maintenance.
• Directs the stocking, display and rotation of the seafood in the selling area, ensuring seasonal, sale and demand items are eye appealing.
• Work with Store Manager and Seafood Specialist on merchandising, planning and scheduling, sales trends and improvements.
• Maintain sanitation standards as established by the Company and by State and Federal regulations.
• Ensure Seafood Department employees follow policies and procedures.
• Maintain proper and preventative maintenance of all department equipment.
• Obey all safety standards as outlined by the company.
• Cooperate with other departments during inter-department or store-wide promotions.
• Perform other appropriate duties as directed by Assistant Store Manager or Store Manager.

Skills

Reading & interpreting documents

Report writing

Customer & employee communication

Mathematical calculation (discounts, %

Practical problem solving

Education

High School Diploma or GED

Job description

Kennie’s Market is seeking a Seafood Lead to oversee daily operations of the Seafood Department, ensuring top quality products and excellent customer service. This role reports to Store Management and Administrative Management and emphasizes sales, inventory control, and proper product handling.

Requirements include a high school diploma or GED and 2–4 years related experience. Strong communication, math, and problem-solving skills are essential for maintaining standards and driving department