Seafood Counter Specialist — Fresh Prep & Service

Times Supermarket; Honolulu (HI); On-site; USD 29,000 - 42,000; Part time

Job summary

Times Supermarket in Honolulu, HI is seeking a Part-Time Seafood Clerk to prepare quality seafood products and provide standard customer service in the Seafood-Meat department.

You will greet customers, weigh, price, stock, and assist with sushi when needed, while following safety and sanitation procedures in a fast-paced store environment.

Applicants must have a high school diploma, be at least 18, and possess a valid food handling license; prior public-facing experience is preferred.

Qualifications

• Prior experience serving customers in a retail setting.
• Comfortable handling knives for prep work.
• Knowledge of different seafood items and uses.
• Basic seafood preparation skills.

Responsibilities

• Greet customers and assist with orders in the seafood department.
• Weight, price, and bag products for customers.
• Pull items for cutting and prep from the freezer.
• Wrap, label, and display seafood per standards.
• Stock and rotate seafood to maintain freshness.
• Prepare sushi when working at the sushi counter.
• Maintain department cleanliness and sanitation.
• Follow safety procedures and assist as needed.

Skills

Public interaction

Knives handling

Seafood knowledge

Seafood prep basics

Education

High school diploma

Job description

Times Supermarket in Honolulu, HI is seeking a Part-Time Seafood Clerk to prepare quality seafood products and provide standard customer service in the Seafood-Meat department.

You will greet customers, weigh, price, stock, and assist with sushi when needed, while following safety and sanitation procedures in a fast-paced store environment.

Applicants must have a high school diploma, be at least 18, and possess a valid food handling license; prior public-facing experience is preferred.