Seafood Clerk — Part-Time, Fresh Prep & Service

Harristeeter; Greenville (SC); Hybrid; USD 17,000 - 22,000; Part time

Benefits offered by this job

Benefits after waiting periods

Equal employment opportunity

Job summary

Harris Teeter in Greenville, SC is seeking a part-time Seafood Associate to process, package and stock seafood products, keep work areas clean, and assist customers. You may also unload and reload salvage and perform meat clerk duties when assigned.

Qualifications include a high school diploma or GED (or 1–3 months related experience). You must be at least 18 years old, have strong interpersonal skills, and be willing to complete required training.

Qualifications

• High school diploma or GED or 1–3 months related experience.
• Must be at least 18 years old.
• Ability to read, write and understand English instructions.
• Training provided on seafood standards and safety.

Responsibilities

• Process, package and stock seafood products according to Seafood Standards.
• Clean and maintain work areas.
• Provide customer service, unload stock and reload salvage.
• Perform duties of meat clerk when assigned.

Skills

Interpersonal skills

Customer service

Team player

Education

High school diploma or GED

Job description

Harris Teeter in Greenville, SC is seeking a part-time Seafood Associate to process, package and stock seafood products, keep work areas clean, and assist customers. You may also unload and reload salvage and perform meat clerk duties when assigned.

Qualifications include a high school diploma or GED (or 1–3 months related experience). You must be at least 18 years old, have strong interpersonal skills, and be willing to complete required training.